Big Fish Rehoboth

About Big Fish Grill

Founded in 1997 by brothers Norman and Eric Sugrue, Delaware’s Big Fish Grill has become one of the premier spots for casual dining in the region. A unique blend of original recipes, must have favorites and affordable prices have resulted in a dedicated following. Enough so to earn numerous “Best Seafood at the Beach” awards by Delaware Today magazine.

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How it all began…

It all started with a vision, a spark of excitement, along with a 90 seat restaurant and a simple business philosophy.

Then things took off!

How we did it…

Sharing a vision…Great success

In 1997, brothers Eric & Norman Sugrue opened the doors to the Big Fish Grill and began sharing their vision and creating the Big Fish culture, the foundation of our success. Our team shares a love of great food and giving genuine, warm and welcoming hospitality to all our guests. We work together and strive each and every day to continually exceed our guests’ expectations. We take care of the people who take care of us and support our communities. Creating the Big Fish culture and always putting people first laid the foundation for our success by winning over the hearts of our guests and creating a devoted, loyal following.

Where we are going…

It truly has been an amazing journey from a 90 seat restaurant to where we are today. Sometimes the ride was a little bumpy and there have been many ups and downs and lessons learned along the way. We have now taken the great Big Fish experience on the road and have embraced different concepts while continuing to share our love of great food and providing outstanding service to all our guests.

A True Story…

“We just wanted to say how great our service was with Alena Saturday afternoon. She is always so cheerful and pleasant and the service is top notch. We always come to Big Fish when we are @ the beach. It is one of our favorite restaurants! Thanks for the great food and service! ”

Eleanor
“We were so pleased with our meal at Big Fish. First off, the food was amazing. But the service was best part of the experience. My wife has Celiac Disease so she is allergic to gluten. Big Fish had a extensive gluten-free menu and the server was well informed. The manager even came over to double check with us on our order. This is the best experience we had with gluten free dining, ever! Thank you so much.”

Scott
“Everything was fabulous! The food, Allison our waitress. Couldn't have been better, thank you so much! I will plan to write a little letter and forward it to you--please pass it on to the Big Fish powers that be. No time now--will send something to you in the middle of the week. Thanks again--it was all absolutely GREAT!!! The guests loved the food, it was good, hot, served well, and the wait staff was SO NICE!”

Linda
Everyone raved about the food and the service and I couldn't have been more pleased about all of it. Thank you very much!!

Carol
Thank you so much for all your help with Ed's party,the food and the staff were awesome,we are back in Savannah reliving all the happy memories of that day.

Janet
I just wanted to thank you for your help and let you know that the event was a big hit on Saturday. My mom was surprised, the food was excellent, and a good time was had by all!

Lee
Many thanks for organizing the All Saints luncheon yesterday. Everything went so smoothly and the food was delicious and the waitstaff was very pleasant, efficient, and kind. A big success! Thank you again!

Olly
There are no words to express how wonderful our Thanksgiving meal was at Big Fish Grill. We enjoyed every single item and commend the owners and most of all their staff for making this a most memorable and enjoyable day. Thank you again for all your hard work, it certainly showed in every way!!! I will continue to spread the word. Thank you again.

Linda